The countdown has begun. I'm trying a new turkey and dressing recipe. The turkey has a Oaxacan rub and fruit stuffing (not for eating). The out of the bird stuffing recipe calls for whole wheat bread. Anyone have any favorite brands? I want something that has a flavor that won't overwhelm the other flavors. My son is doing the side dishes, but I would like to know suggestions from the list. The thing I like best about this ethnic food is mole. It's a chocolate-based sauce. I might just try it on sweet potatoes.
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