We are mainly processing vessels that can range in size of 10mm-200mm in length. The different types of vessels are either peripheral, cardiac or pulmonary trunks. Nikki
________________________________ From: Jack Ratliff [mailto:ratliffj...@hotmail.com] Sent: Tuesday, June 02, 2009 1:27 PM To: Wahlberg, Nikki Subject: RE: [Histonet] MMA Dehydration What is the tissue you are wanting to process??? Jack Ratliff > Date: Tue, 2 Jun 2009 13:19:49 -0500 > From: nikki.wahlb...@bsci.com > To: histonet@lists.utsouthwestern.edu > Subject: [Histonet] MMA Dehydration > > Hello Everyone, > > I am wondering if anyone would be willing to share their MMA dehydration > schedules? We are currently trying to improve our EXAKT MMA specimens. > We currently process with the following schedule: > 10% Formalin 4 hours > 70% Ethyl Alcohol 1 hour > 95% Ethyl Alcohol 2 hours > 95% Ethyl Alcohol 2 hours > 100% Ethyl Alcohol 3 hours > 100% Ethyl Alcohol 3 hours > > Thank you, > Nikki > > Nikki M Wahlberg > Histotechnologist II > Histo-Pathology Services > Boston Scientific > 763-694-5739 > wahlb...@bsci.com > > CONFIDENTIALITY NOTICE: This e-mail transmission may contain > confidential or legally privileged information that is intended only for > the individual or entity named in the e-mail address. Any unauthorized > distribution or copying of this transmittal or its attachments, if any, > is prohibited. If you have received this e-mail transmission in error, > please reply to the sender, so that Boston Scientific Corporation can > arrange for proper delivery, then please delete the message from your > inbox. > > > > > > _______________________________________________ > Histonet mailing list > Histonet@lists.utsouthwestern.edu > http://lists.utsouthwestern.edu/mailman/listinfo/histonet _______________________________________________ Histonet mailing list Histonet@lists.utsouthwestern.edu http://lists.utsouthwestern.edu/mailman/listinfo/histonet
