lto:histonet-boun...@lists.utsouthwestern.edu] On Behalf Of Piche, Jessica
> Sent: Saturday, 18 April 2015 2:55 AM
> To: 'Blazek, Linda'; Bitting, Angela K.; 'T Williams';
> histonet@lists.utsouthwestern.edu
> Subject: RE: [Histonet] Orange peel for GMS
>
>
Behalf Of Piche, Jessica
Sent: Saturday, 18 April 2015 2:55 AM
To: 'Blazek, Linda'; Bitting, Angela K.; 'T Williams';
histonet@lists.utsouthwestern.edu
Subject: RE: [Histonet] Orange peel for GMS
Hahahaha I bet not Linda!!!
Jessica
-Original Message-
histonet@lists.utsouthwestern.edu
Subject: RE: [Histonet] Orange peel for GMS
Our blue cheese GMS would make you never want to eat it again!
Linda
-Original Message-
From: histonet-boun...@lists.utsouthwestern.edu
[mailto:histonet-boun...@lists.utsouthwestern.edu] On Behalf Of Bitting,
21 AM
To: Piche, Jessica; 'T Williams'; histonet@lists.utsouthwestern.edu
Subject: RE: [Histonet] Orange peel for GMS
We just tried a moldy strawberry. It was loaded with fungus!
-Original Message-
From: histonet-boun...@lists.utsouthwestern.edu
[mailto:histonet-boun...@lis
x27;T Williams'; histonet@lists.utsouthwestern.edu
Subject: RE: [Histonet] Orange peel for GMS
We just tried a moldy strawberry. It was loaded with fungus!
-Original Message-
From: histonet-boun...@lists.utsouthwestern.edu
[mailto:histonet-boun...@lists.utsouthwestern.edu] On Behal
; histonet@lists.utsouthwestern.edu
Subject: RE: [Histonet] Orange peel for GMS
I got a nice GMS control from some moldy chicken in my fridge. I am also trying
the onion. I haven't stained the onion yet but it actually cut beautifully so I
have high hopes. I let you know how it turns out. Have a nice we
I got a nice GMS control from some moldy chicken in my fridge. I am also trying
the onion. I haven't stained the onion yet but it actually cut beautifully so I
have high hopes. I let you know how it turns out. Have a nice weekend!
Jessica Piche, HT(ASCP)
-Original Message-
From: histone
