*snip* > Except for a 3 month spell working as > a Yakitori chef in Fukuoka, Japan. *snip*
Now this interesting stuff! I spent about two months in Tokyo and one of the best (and most expensive) meals in my life was a at a little Suchi bar in a back alley in Icabucaro (don't know if I spelt that correctly). Ok so its not directly related to Yakitori, but it was Japan! Cheers, Steve. Stephen J. McConnell, OSM sarl digital products for a global economy http://www.osm.net mailto:[EMAIL PROTECTED] -- To unsubscribe, e-mail: <mailto:[EMAIL PROTECTED]> For additional commands, e-mail: <mailto:[EMAIL PROTECTED]>
