Simply Recipes
http://www.elise.com/recipes/

A few years ago I started writing down the recipes I had grown up with and
posting them to my website. I had just turned 40, and had spent most of my
adult life working as a hectic Silicon Valley consultant with little time to
cook, let alone learn how to cook beyond what I had learned growing up. I
come from a big family - six kids - and thought what a terrific family
project, to document our family recipes! Both my mother and father are
excellent home cooks, mom by necessity to raise us all, and dad because he
loves to eat well and enjoys the experimentation of trying out new recipes.

Mom and Dad

Well the small family project has taken on a life of its own, as evidenced
by Simply Recipes. I'm spending a lot of time with my parents lately; we
cook a meal and then over dinner discuss the finer points of the proper way
to prepare the dishes, and whether or not a new recipe was worth the effort.
Many of the recipes are family recipes, and many of them are those that we
pull from cookbooks, magazines, and newspaper clippings we've collected over
30 years. If we have pulled a recipe from another source, we try to
attribute that source where we can (sometimes it's hard when you only have a
clipping.) The recipes shown here use mostly whole food ingredients and only
occassionally a few things from cans or prepared foods. We believe in a
varied, healthy diet, using real butter, real cream, eggs, and protein from
meat, fish, and cheese.

About me, my name is Elise Bauer and I am a partner in a consulting firm in
the San Francisco Bay Area. I maintain several weblogs in addition to Simply
Recipes as part of elise.com.

Thanks so much for visiting Simply Recipes!


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