Sy punyanya cm ini: Devil’s Food Cupcake with Chocolate Buttercream Posted by chockylit in (Friday June 3, 2005 at 10:30 am) www.cupcakeblog.com Devil’s Food Chocolate Cake makes 24 cupcakes / 350 degree oven 2 cups flour 2 cups sugar 1/2 cup unsweetened cocoa powder 1-1/2 teaspoons baking soda 1-1/2 cups milk 1/2 cup butter 2 teaspoons vanilla 2 eggs
Preheat oven to 350 degrees. 1. Measure out everything but the eggs directly into your mixer bowl. 2. Mix on low speed just until incorporated. 3. Beat on high speed for 2 minutes. 4. Add eggs, beat on high speed again for 2 minutes. Measure out into cupcake pan lined with cupcake papers. A 2″ ice cream scoop works great for this. Bake for about 15-20 minutes until a toothpick comes out clean. Let cool slightly in the pan then transfer to a rack to cool completely before frosting. Chocolate Buttercream enough to lightly frost 24 cupcakes 1 stick butter = ½ cup = 112.5gr 1/2 cup cocoa 4 cups confectioner’s sugar ~1/4 cup milk 1. Beat butter on high for about 30 seconds until soft. 2. Add cocoa and 1 cup of sugar and beat until incorporated 3. Add half of the milk and the remainder of sugar and beat until incorporated. 4. Continue to add milk until you get to the consistency you want. -----Original Message----- From: Herman [mailto:[EMAIL PROTECTED] Sent: Friday, June 08, 2007 2:41 PM To: [email protected] Subject: RE: [balita-anda] Resep masakan / kuec dalam bahasa Inggris Maaf, aku nggak bisa akses internet -------------------------------------------------------------- Beli tanaman hias, http://www.toekangkeboen.com Info balita: http://www.balita-anda.com Peraturan milis, email ke: [EMAIL PROTECTED] menghubungi admin, email ke: [EMAIL PROTECTED]
