I just don't think BD should spend all that time in-fighting. Let the produce quality settle the arguments.
Regards, Rex Harrill ___________ Thankyou Rex that sounds like an excelent idea. How should we define quality when comparing produce from so many different countries? Brix, nitrates, protiens, amino acids? Taste, smell, texture etc. are good if all the goods are in the same room. I agree that "objective" quality criteria need to be developed too. There are a number of instruments that look at light emmisions like delayed luminesence and there is Aura photography too. Lets come to some aggrement on this question before we start the comparisons. Best wishes, Peter.____________________________________ > BDNow mailing list > [EMAIL PROTECTED] > You can unsubscribe or change your options at: > http://lists.envirolink.org/mailman/listinfo/bdnow _______________________________________________ BDNow mailing list [EMAIL PROTECTED] You can unsubscribe or change your options at: http://lists.envirolink.org/mailman/listinfo/bdnow
