I probably should have sent this a week ago, but for next time. What to do with all that left-over turkey carcass?? Well, you can still make your own turkey soup, but you can also take all the left-over bones - that includes the drumsticks and wings and of course the body and put it in your crock pot with some garlic, herbs and whatever veggies - fill with water until bones are covered and the slow-cook it for at least 24 hours. The bones should crumble in between your fingers. Spoon this over your dog's regular food - they LOVE IT! Freeze any excess. In fact, you can do this with just about any type of foul - if you happen to have a large chicken. Save up the bones, and then slow cook them for the dogs. Beats the hell out of buying canned dog food!
Deb -- Hunka Hunka Berner Love - Kimberlite Reg'd. Debbie Tripp - Saskatchewan Canada - Berners since 1986 http://www.kimberlitebernese.com
