In a message dated 4/15/04 1:57:43 PM Eastern Daylight Time, [EMAIL PROTECTED] writes:
<< >Does anyone have any knowledge about whether it is SAFE TO EAT a lamb with >coccidiosis or with whatever is giving my non-barbado lamb the runs? >> Rick, no expert here ... is there any way to have the stool checked or a vet to examine to make sure they don't have something harmful that might be transferred while being consumed(eaten)? Meat Handbook http://www.fao.org/docrep/003/t0756e/T0756E00.htm Chapter 5 Sheep and Goat Diana =============================================== This message is from the Barbados Blackbelly Sheep mailing list (http://www.awrittenword.com/listserv/index.html). To respond to this message, send e-mail to [EMAIL PROTECTED] To unsubscribe or change your membership options, go to http://lists.coyotenet.net/mailman/listinfo/blackbelly To search the archives, go to http://www.mail-archive.com/[EMAIL PROTECTED]/
