Hey Carr:
Good to hear from you. I try not to do any inbreeding at
all. It makes hard, but I think in the long run it is better that way. I did,
for the first time in 4 years, have daddy get to you of his ewe daughters. Her
lamb was very healthy and good, but I wouldn't want to try it
again.
Steve
***********************************************
Dr. Stephen Crawford
Director of Bands & Percussion
Studies
University of Mary
Hardin-Baylor
900 College St.
Belton, TX 76513
PH: 254-295-4816
FAX: 254-295-4158
EMAIL: [EMAIL PROTECTED]
**********************************************
From: Carr DuPuy [mailto:[EMAIL PROTECTED]
Sent: Monday, May 10, 2004 10:45 AM
To: [EMAIL PROTECTED]
Subject: RE: [blackbelly] available lambs
Steve,
I was
thinking about you this weekend when I was in Clifton looking at my sheep.
I am getting to the point where the possibility on this next round of breeding,
it is possible that my rams will be breeding their daughters. How long do
you let "inbreeding go?" I have pretty well separated young rams from
their mothers. I too have some rams that I will need to move on, and
need to buy an "outside" ram to thin out the gene pool. It is
getting more and more complicated.
Thanks, Carr
-----Original Message-----
From: [EMAIL PROTECTED] [mailto:[EMAIL PROTECTED]On Behalf Of Crawford, Dr. Stephen
Sent: Monday, May 10, 2004 8:26 AM
To: [EMAIL PROTECTED]
Subject: [blackbelly] available lambsDear Friends:I have several ram and ewe lambs for sale (approx. 17). They were all born between Dec. and Feb of this past season. They are all wonderful, healthy, and well fed animals. They would make great sires, replacement stock, or meat for some. If you are interested, please contact me off of list serve at phone or email listed in my signature box. I am located in central Texas, 30 minutes south of Waco, just south of Temple.Thanks,Steve
Dr. Stephen Crawford
Director of Bands & Percussion Studies University of Mary Hardin-Baylor
900 College St.
UMHB Box 8012
Belton, TX 76513[EMAIL PROTECTED]
tel:
fax:
mobile:254-295-4816
254-295-4158
254-718-9155
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