Pesto Foccacia with Oilve Oil and Balsamic Vinegar
3/4 cup + 3 Tb Warm Water (90-100 deg..)
1/2 cup Pesto of your choice
3 cups White Flour
2 Tb Butter or margarine
2 Tb Dry Milk
1 pkg Active Dry Yeast
3-1/2 Tb Sugar Extra Virgin Olive Oil
2 Tb Butter
Balsamic Vinegar
Add lukewarm water to bread machine pan. Add flour,
milk sugar, butter, and pesto. Make a well in center
of pan and add yeast. Set machine to dough cycle and
start. When done, remove from pan, place on floured
surface and let rest 15 minutes. Knead for about 1
minute. Form into pie shape about 12 inches across by
1 inch thick. Place on a greased sheet ( a pizza pan
works well). Cover and let rise in a warm, draft free
place for 20-30 minutes. Use handle of a wooden spoon
and make indentations in the top every inch or so.
Brush dough with a little olive oil. Bake in preheated
oven at 400 deg. F for 15 minutes or until lightly
browned. Cool slightly. If you don't have any pesto,
you could substitute your favorite herb mix like
rosemary or thyme and add 1 more Tb. Butter and a
pinch or two more of salt.
Pour some extra virgin olive oil onto a large dished
plate and add 5-10 drops of high quality balsamic
vinegar, and maybe a little minced garlic or shallot.
Tear a piece of foccacia off the loaf and swipe
through vinegar/oil. Enjoy with a hearty glass of
wine.
__________________________________________________
Do You Yahoo!?
Tired of spam? Yahoo! Mail has the best spam protection around
http://mail.yahoo.com
Yahoo! Groups Links
<*> To visit your group on the web, go to:
http://groups.yahoo.com/group/BREAD-RECIPE/
<*> Your email settings:
Individual Email | Traditional
<*> To change settings online go to:
http://groups.yahoo.com/group/BREAD-RECIPE/join
(Yahoo! ID required)
<*> To change settings via email:
mailto:[EMAIL PROTECTED]
mailto:[EMAIL PROTECTED]
<*> To unsubscribe from this group, send an email to:
[EMAIL PROTECTED]
<*> Your use of Yahoo! Groups is subject to:
http://docs.yahoo.com/info/terms/
