* Exported from MasterCook *
Hawaiian-style Bread
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 small LOAF
2/3 cup Buttermilk
1 Egg
1 1/2 teaspoons Margarine or butter
2 cups Bread flour
1/4 cup Whole wheat flour
2 teaspoons Sugar
1/2 teaspoon Salt
1 1/2 teaspoons Yeast
1/4 cup Macadamia nuts -- coarsely chopped,
-- OR sliced almonds
1/3 cup Coconut -- toasted
1/3 cup Pineapple -- dried or candied,
-- chopped
1 Vanilla icing
1 large LOAF
1 cup Buttermilk
1 Egg
1 tablespoon Margarine or butter
3 cups Bread flour
1/3 cup Whole wheat flour
1 tablespoon Sugar
3/4 teaspoon Salt
2 teaspoons Yeast
1/3 cup Macadamia nuts -- coarsely chopped,
-- OR sliced almonds
1/2 cup Coconut -- toasted
1/2 cup Pineapple -- dried or candied,
-- chopped
1 Vanilla Icing
Place all except last four ingredients in machine and push start. Use raisin
bread setting if available, adding nuts, coconut, and pineapple at the beep.
If desired, before serving, glaze with Vanilla Icing and sprinkle with
additional fruit and nuts. Vanilla Icing: In a small mixing bowl, stir
together 1 cup sifted powdered sugar, 1/4 ts vanilla, and enough milk (2-3 ts)
to make an icing of drizzling consistency. Makes 1/2 cup. Adapted from More
Bread Machine Bounty. 20
By kme...@ids2.idsonline.com (The Meades) on Nov 2, 1996.
Recipe by: 20
Converted by MM_Buster v2.0l.
Converted by MC_Buster.
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 4146 Calories; 125g Fat (26.9% calories
from fat); 133g Protein; 631g Carbohydrate; 30g Dietary Fiber; 485mg
Cholesterol; 3452mg Sodium. Exchanges: 38 Grain(Starch); 2 1/2 Lean Meat; 1
1/2 Fruit; 1 1/2 Non-Fat Milk; 20 1/2 Fat; 1 1/2 Other Carbohydrates.
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