Oh yeah, I forgot to mention (thanks Debbi!) that I have a somewhat personal obsession with seeing Brin-creations on Iron Chef. To wit: Tandu Teriyaki Gubru Goulash Juicy Jophur Julienne Soaked Soro over Spaghetti Tytlal Tots Hoonish Hamburgers Gorilla Grits with Ghee and Gorgonzola Kiqui Sushi rolls with Kiwi, avocado and basmati rice Etc.,
Any additions would be appreciated ;) Jon GSV Haute Cuisine! :) -----Original Message----- From: [EMAIL PROTECTED] [mailto:[EMAIL PROTECTED]] On Behalf Of Deborah Harrell Sent: Friday, January 24, 2003 11:35 PM To: [EMAIL PROTECTED] Subject: Re: First real post - Hugo Noms --- "G. D. Akin" <[EMAIL PROTECTED]> wrote: > I've been on this list for two days and received > about 125 posts, most in mid-stream it seems. <snip> > BTW, of the 125 posts, not one mentions the works of > the Killer B's or > Baxter or Vinge, all of whom are listed on the sign > up page. Has this list > been going so long, that the books are no longer > discussed. Just curious. And a floating white feather to you, George! :) Actually, there was a discussion on _KP_ not too long ago (haven't read it yet myself), and His creatures are irregularly mentioned, especially in a humorous vein. I was told that He said (at some long-ago time in the beginning of list-time) that "All is Brin." Debbi Saddle Up 'n Ride Maru __________________________________________________ Do you Yahoo!? Yahoo! Mail Plus - Powerful. Affordable. Sign up now. http://mailplus.yahoo.com _______________________________________________ http://www.mccmedia.com/mailman/listinfo/brin-l _______________________________________________ http://www.mccmedia.com/mailman/listinfo/brin-l
