On Thu, Aug 19, 2004 at 07:00:08AM +0200, Christian Buhrkall wrote: > Skal malt ekstrat med under mæskningen?
No way, you only risk that some of the expensive stuff gets absorbed in your mash, and gets thrown out. Add it in the boil! -H -- Heikki Levanto "In Murphy We Turst" heikki (at) lsd (dot) dk
