Christmas Candy Cane Cake
1 package { 2~ layer size } chocolate cake mix, any variety
1 package { 4 ~ serving size } chocolate flavor instant pudding & pie filling
4 eggs
1 ~ 8 ounce container sour cream
1/2 cup vegetable oil
1/2 cup water
4 squares, semi ~ sweet baking chocolate, chopped
1 1/2 cups candy canes, coarsely crushed , divided
1 ~ 8 ounce whipped topping, thawed
Preheat oven to 350°. Lightly grease 2 { 9 ~ inch } round cake pans, line with
wax paper. Beat cake mix, dry pudding mix, eggs, sour cream, oil and water in
large bowl with electric
mixer on low speed just until moistened, scraping side of bowl frequently. Beat
on medium speed 2 minutes or until well blended. Stir in chopped chocolate and
4 tablespoons of the crushed candy canes. Spoon batter into prepared pan. Bake
50 minutes to 1 hour or until toothpick inserted near center comes out clean.
Cool in pans for 10 minutes on a wire rack. Loosen cake from side of pan with
spatula or knife. Invert cake onto rack; gently remove pan. Cool completely on
wire rack. Place 1 of the cake layers on serving plate. Spread evenly with 1
cup of the whipped topping. Top with remaining cake layer. Frost top and side
of cake with remaining whipped topping. Garnish the top and the sides with the
remaining crushed candy canes. Serves 10
Jenn B aka Mom2Sam and Tiny
http://groups.yahoo.com/group/1recipes_galore2007-holidays
http://groups.yahoo.com/group/1Recipes_Galore2007
Check them out
[Non-text portions of this message have been removed]
Yahoo! Groups Links
<*> To visit your group on the web, go to:
http://groups.yahoo.com/group/CAKE-RECIPE/
<*> Your email settings:
Individual Email | Traditional
<*> To change settings online go to:
http://groups.yahoo.com/group/CAKE-RECIPE/join
(Yahoo! ID required)
<*> To change settings via email:
mailto:[EMAIL PROTECTED]
mailto:[EMAIL PROTECTED]
<*> To unsubscribe from this group, send an email to:
[EMAIL PROTECTED]
<*> Your use of Yahoo! Groups is subject to:
http://docs.yahoo.com/info/terms/
