There are many refreshing iced coffee recipes available, and we have selected 
some of the most interesting for you. However, my favorite of all it the 
traditional Italian iced coffee recipe which uses freshly made espresso, a 
cocktail shaker and ice cubes. In fact, if you ask for an iced coffee in Italy 
this is the only recipe they will serve. Poured into a cocktail glass, the 
chilled Italian espresso is second to none.
  
  When the heat is on try this traditional Italian iced coffee recipe …
  So, how is the Italian iced coffee recipe actually made? Simple, like all 
good things. Use your espresso machine, if you have one, to make a normal shot 
for one, two or more servings. Pour the freshly made espresso coffee into the 
cocktail shaker, add ice cubes (the ice doesn’t get poured into the glasses 
with the coffee, so the flavor isn’t diluted), close the shaker and shake like 
crazy! Pour into cocktail glasses and enjoy. Surprisingly, the iced coffee will 
not be a dark espresso brown color, but a creamy beige .
  Here are a few more iced coffee recipes for you to try Bermuda Iced Coffee
  For this recipe, you’ll need coffee, cream, sugar and coffee flavor 
ice-cream. Pour the coffee, cream, sugar and 1 or 2 scoops of ice-cream into a 
blender. Blend, and serve cold in glasses or mugs. Tastes great, but if you’re 
on a diet beware.
  Fresh Lemon Cafe
  Here you’ll need 1/4 cup of coffee to which you add 2 oz of lemon sherbet, 
1/2 tsp of lemon juice, 1 tsp of grated lemon rind and 1 tsp of sugar. Place 
the contents to your blender and blend until smooth. Serve in chilled glasses.
  Cinnamon Caramel
  This recipe has an interesting taste. You’ll need about 6 tsp of ground 
coffee, 1/2 tsp cinnamon, 1/2 cup caramel syrup. Prepare a pot of coffee in the 
usual way, but add the cinnamon to the ground coffee. Add the syrup to the hot 
coffee and stir until dissolved. Chill the coffee and serve over ice with milk, 
cream or sugar. For an interesting variation, you could also use this coffee, 
but chill it in the way of the traditional Italian iced coffee recipe above.
  Thai Iced Coffee
  Here’s another interesting variation. You’ll need strong ground coffee for 
brewing 4 cups, 4 tsp sugar, 4 tsp heavy cream, 2 tsp ground cardamom, 1 tsp 
almond flavoring, crushed ice. Add the cardamom to the ground coffee and brew, 
when ready add the sugar and almond flavoring, mix well and leave to cool or 
chill in fridge. Fill four glasses half way with the crushed ice, then add the 
coffee leaving about an inch or a little more from the rim of the glass. Hold a 
spoon over the coffee and gently pour the cream over the spoon so that the 
cream floats on the top of your iced coffee.
  Well, that’s it. These are just a few of the many iced coffee recipes that 
are available today. Part of the fun is also experimenting. Enjoy.

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