APPLE CAKE WITH ICING
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 Large eggs
1 1/2 c Oil
2 c Sugar
3 c Flour
1 t Soda
1 t Salt
2 ts Vanilla
1 c Pecans
3 c Cored, peeled, diced apples
icing
4 oz (1 cube) margarine
1 c Packed brown sugar
1/4 c Milk
Mix all cake ingredients together and pour into 9 x 13-inch oblong pan.
Bake at 350 degrees F. for 45 minutes or until cake tester comes out clean
when inserted in center of cake. Cook icing ingredients in small saucepan 2
1/2 minutes and pour over warm cake. Formatted for MM7 by Marge
Nemeth-GNFK05B
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Per Serving (excluding unknown items): 1273 Calories; 70g Fat (48.8% calories
from fat); 11g Protein; 154g Carbohydrate; 3g Dietary Fiber; 109mg Cholesterol;
408mg Sodium. Exchanges: 3 1/2 Grain(Starch); 1/2 Lean Meat; 0 Non-Fat Milk;
13 1/2 Fat; 7 Other Carbohydrates.
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