Cherry Bliss Brownies

Servings 24

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Satisfy your sweet tooth with these brownies marbled with sweetened 
cream cheese and baked with a topping of cherry pie filling. --- Lucky Leaf


*1 (21-ounce) can lucky leaf® regular or premium cherry pie filling *
*1 (19.5 ounce) package brownie mix *
*1/2 cup vegetable oil *
*3 eggs , lightly beaten *
*1/4 cup water *
*1 (8-ounce) package softened cream cheese *
*5 tablespoons butter, softened *
*1/3 cup sugar *
*2 eggs , lightly beaten *
*2 tablespoons all-purpose flour *
*3/4 teaspoon vanilla *

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Yield: Serves 24

Directions Preheat oven to 350 degrees F. In a large bowl prepare 
brownie mix according to package directions, using oil, eggs, and water. 
Spread batter in a 9x13-inch greased pan. Set aside. Beat cream cheese 
and butter in large bowl until fluffy. Add sugar and beat in additional 
2 eggs, flour, and vanilla. Drop spoonfuls of the mixture over brownie 
batter in pan. Use a knife to gently cut through batters to create a 
marble pattern. Spoon LUCKY LEAF Cherry Pie Filling over top. Bake for 
50 to 60 minutes or until toothpick comes out clean. Cool completely 
before serving. Kitchen-Friendly View

Source: allrecipes.com <http://allrecipes.com/recipe/cherry-bliss-brownies/>

-- 



*Ginny Butterfield
Cranberry Twp, PA


*


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