</lurk_mode_off> </dumb_question_on> Dear All,
I was recently trying to find references on how age may degrade a crystal, i.e. grow them and use them or preserve them as fresh as possible. I seem to remember seeing a couple of papers on this but my memory is fading and I have been unable to locate them. Can anyone jog my memory or tell me if I'm imagining things? I've found plenty on the protein prep etc. but nothing on the crystal. Thanks, Eddie. Edward Snell Ph.D. Assistant Prof. Department of Structural Biology, SUNY Buffalo, Hauptman-Woodward Medical Research Institute 700 Ellicott Street, Buffalo, NY 14203-1102 Phone: (716) 898 8631 Fax: (716) 898 8660 Email: esn...@hwi.buffalo.edu Telepathy: 42.2 GHz Heisenberg was probably here! Crystallization, how quaint! </dumb_question_off> </lurk_mode_on>