A FOOD CHAIN RADIO RELEASE FROM METROFARM.COM It is in just about every processed food we eat. And so we eat a lot of it. Yet in spite of assurances to the contrary, some say High Fructose Corn Syrup (HFCS) is simply too sweet to eat. And so we ask...
Is High Fructose Corn Syrup too sweet to eat? This Saturday at 9am Pacific, Michael Olson’s Food Chain Radio hosts Dr. Dana Flavin from the Foundation for Collaborative Medicine and Research for a conversation about High Fructose Corn Syrup. Topics include how corn became sugar; how corn sugar supplanted cane and beet sugar up and down the food chain; and the impact corn sugar has on human health. Listen live or recorded on your radio, computer or mobile device: Food Chain Radio #1063 Sponsor Link: The 2X2 Pledge: Food, Freedom and Security for $2 -------------- next part -------------- An HTML attachment was scrubbed... URL: <http://list.communitygarden.org/pipermail/community_garden_list.communitygarden.org/attachments/20160707/519061be/attachment.html> -------------- next part -------------- Unsubscribe: https://lists.got.net/options/listener _______________________________________________ The American Community Gardening Association listserve is only one of ACGA's services to community gardeners. To learn more about the ACGA and to find out how to join, please go to http://www.communitygarden.org To post an e-mail to the list: community_garden@list.communitygarden.org To subscribe, unsubscribe or change your subscription: http://list.communitygarden.org/mailman/listinfo/community_garden_list.communitygarden.org