You can also use the first 2 ideas for the tops of bread. I don't get it but eyeballs really notice the difference in appearance when I do any of these following things? go figure?
before baking Shiny top pie crust = Brush top of crust with lightly beaten egg white Golden brown top pie crust = brush with a whole beaten egg Sparkly top pie crust = brush with beaten egg and sprinkle with 1 Tbsp. granulated sugar or crushed sugar cubes or Brush top crust with 3 tablespoons heavy cream 1/4 cup sugar cubes (about 12 small), coarsely crushed and pressing lightly to secure the chunks to the crust. Any idiot can face a crisis; it is this day-to-day living that wears you out…. Anton Chekhov Scanned by the Barracuda Spam Firewall at CPWS Broadband _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
