Rich and Indulgent Cocoa from Hersheys Newsletter Ingredients: a.. 2 tablespoons sugar b.. 2 tablespoons HERSHEY'S Cocoa c.. Dash salt d.. 1 cup milk e.. 1/4 teaspoon vanilla extract
Directions: 1. Mix sugar, cocoa and salt in large mug. Heat milk in microwave at HIGH (100%) 1-1/2 minutes or until hot. 2. Gradually add hot milk to cocoa mixture in mug, stirring until well blended. Stir in vanilla. I serving. If you're lucky enough to be Irish, You're lucky enough! _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
