Just curious, but what does the baking soda do in this recipe?
Veni, Vedi, Visa. I came. I Saw. I did a little shopping.
Lisa Belville
[email protected]
----- Original Message -----
From: "Jan Bailey" <[email protected]>
To: <[email protected]>
Sent: Thursday, December 10, 2009 3:48 AM
Subject: [CnD] Sweet Stuff
Sweet Stuff
1 (13.5 ounces) box Rice Chex cereal
1 cup (or more) nuts (pecans, walnuts, almonds, cashews)
3/4 cup butter
1 2/3 cups brown sugar
1/3 cup granulated sugar
1/4 teaspoon baking soda
In a large microwave-safe bowl, mix the cereal and nuts together. Melt
the butter in a small saucepan, adding sugars and mixing well. Bring to a
boil
and add the baking soda. Pour the butter mixture over the cereal mixture.
Microwave for 5 minutes, stirring well after each minute. Spread out on
waxed
paper and cool. Store in an airtight container.
__._,_.___
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark
