how do you go about seperating egg whites from the non egg white? Blaine ----- Original Message ----- From: "Julie & Miss Mercy" <luvlabguided...@gmail.com> To: <cookinginthedark@acbradio.org> Sent: Sunday, December 13, 2009 9:16 AM Subject: [CnD] A BARREL OF MUFFINS
* Exported from MasterCook * A BARREL OF MUFFINS (SHORT ORDER 12) Recipe By : Serving Size : 24 Preparation Time :0:00 Categories : Muffins Breads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 ts Baking soda 3/4 c Boiling water 6 1/3 tb Canola oil 6 1/3 tb Sugar or less 2 ea Egg whites 1 1/2 c All-Bran cereal 3/4 c Bran flakes 2 c Unbleached white flour 1 1/2 c Non-fat buttermilk Mix baking soda and water. Set aside to cool. Cream oil and sugar. Add egg whites and mix well. Combine bran cereals and flours. Add to creamed mixture and stir in buttermilk. Add water and baking soda and mix. Store the batter in a covered container in the refrigerator. When ready to bake, preheat oven to 375 degrees and spoon batter into lightly oiled or paper lined muffin tins. Return extra batter to refrigerator. Bake muffins for 20-25 minutes. ******************************************************* ************** ** 1 Muffin üalories 105, protein 3.0 gm, carb. 16.4 gm, total fat 4.0 gm, CSI Units 0.7, dietary fiber 2.3 gm, sodium 166 mg, potassium 127 mg, calcium 27mg, iron 1.6 mg - - - - - - - - - - - - - - - - - - From www.recipesource.com __________ Information from ESET NOD32 Antivirus, version of virus signature database 4683 (20091213) __________ The message was checked by ESET NOD32 Antivirus. http://www.eset.com _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark