Bisquick Mix Substitute
--------------------------------------------------------------------------
8 Cups Flour
1 1/4 Cups Nonfat Dry Milk Powder
1/4 Cup Baking Powder
1 Tablespoon Salt
2 Cups Shortening
Combine flour, milk, baking powder, and salt in a very large bowl. Cut
in shortening until it resembles coarse cornmeal. Store in tightly closed
covered container in a cool place. Makes about 10 cups.
----- Original Message -----
From: "caroline ward" <[email protected]>
To: <[email protected]>
Sent: Saturday, February 06, 2010 1:43 PM
Subject: [CnD] bisquick
I have a recipe that calls for bisquick and I don't have any can someone
tell me how to make it thanks a lot Caroline
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark
