Easy Pork Chop and Stuffing Casserole

1 pkg. herb & onion stuffing
1 can cream of mushroom soup
6 pork chops
1/2 soup can of milk 

Prepare stuffing mix according to directions. Place in 9 x 13 inch pan. Brown 
pork chops and place on top of stuffing. Mix soup with milk and pour over chops 
and stuffing. Bake at 350 degrees, covered, for 1 hour.



__._,_.___
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

Reply via email to