Easy Chicken and Broccoli 1 pound boneless skinless chicken breasts, cut into chunks 3 cups frozen broccoli florets 1 (10 ounce) can condensed cream of mushroom soup 1 soup can water 1 1/2 cups MINUTE White Rice, uncooked 1 cup KRAFT Shredded Cheddar Cheese
1. Spray large skillet with cooking spray. Add chicken; cook and stir on medium-high heat 2 to 3 min. Or until browned. 2. Add broccoli, soup and water. Bring to boil. 3. Stir in rice. Sprinkle with cheese; cover. Reduce heat to low; cook 5 min. Yield: 4 servings _______________________________________________ _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
