Three-Fruit Dump Cake

>From Quick Cooking

SERVINGS 6-8

CATEGORY

Dessert

METHOD Baked

PREP 5 min.

COOK 45 min.

TOTAL 50 min.

INGREDIENTS

1 can (21 ounces) apple pie filling

1 can (15-1/4 ounces) sliced pears, drained

1 can (15-1/4 ounces) sliced peaches, drained

1 package (9 ounces) yellow cake mix

1/4 cup butter, cut into 1/8-inch pieces

DIRECTIONS

In a large bowl, combine the pie filling, pears and peaches; spoon into a

greased 8-in. square baking dish. Sprinkle with cake mix; dot with butter.

Bake at 350° for 45-50 minutes or until golden brown. Serve warm. Yield: 6-8

servings,.  Enjoy.
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