Sugar Free Banana Cake
1 cup banana, mashed 1/4 cup butter, softened 1/4 cup water 1/2 cup applesauce, unsweetened 3 large eggs 2 cups whole wheat flour 2 tsp baking powder 1 tsp baking soda 1 tsp cinnamon 1 cup chopped walnuts Preheat oven to 350 F or 180 C. Grease and flour a 9 x 13 inch pan. Beat together mashed banana and soft butter until creamy. Beat in water and applesauce. In a separate bowl, beat eggs until very foamy. Mix eggs into banana mixture. In a separate bowl, blend flour, baking powder, baking soda and cinnamon; add to banana mixture and beat until very smooth. Stir in walnuts. Cook at 350 for 20 minutes or until knife inserted comes out clean. Cool and eat. Serves 8 - 10 _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
