----- Original Message ----- From: "Donald" <kai.cat...@bmts.com> To: "cooking dark" <cookinginthedark@acbradio.org> Sent: Thursday, June 24, 2010 4:57 PM Subject: [CnD] fudge recipes for microwave
> Hey Carl, this Donald in Ontario, Canada. There are two recipes that I make > every Christmas. I prefer the sweetened condensed canned milk recipe with > melted chocolate chips. > > Sweet Milk Fudge > > 1 can sweatened condensed milk (8 ounce) 250 ml > > 3 cups semi-sweet chocolate chips 750 ml > > 1 teaspoon liquid vanilla flavouring 10 ml > > > > Combine all ingredients in large mircrowave proof bowl. > > Place in microwave for 1 minute on high power. > > Stir and repeat time/power. Stir until blended. > > Do not over heat. > > > > Pour into greased square glass baking dish. Cool in fridge. > > Cut into small squaresMakes 16 squares. > > * Vanilla or white chocolate chips or any flavoured chips may be used IE. > butterscotch, peanutbutter, dark chocolate > > > > > > Brown Sugar Fudge > > 2 cups brown sugar, packed gently 500 ml > > 1 can sweetened condensed milk 250 ml > > ½ cup softened unsalted butter 125 ml > > > > cook above in microwave for 12 minutes > > stop and stir at every 2 minutes > > At end of 12 minutes remove from microwave. beat 5 minutes in bowl with > electric mixer > > Place in cold water bath beat 1 minute with mixer > > put into 8 by 8 greased pan > > let stand for 2 hours. Cut into squares. > > > > > > **With the first recipe you can becreative and add pecan nuts, walnuts or > marachino cherries when you pour it into the pan for cooling. > > hth Donald > > > ---------------------------------------------------------------------------- ---- > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
