MANHEIM WHITE CAKE 3/4 cup butter 1 1/2 cups sugar 3 cups flour 3 teaspoons baking powder 1/2 teaspoon salt 1 cup milk 1 cup chopped pecans 3 egg whites 1 teaspoon vanilla Preheat Oven to 350°F. Cream butter, and sugar. Mix and sift dry ingredients and add alternately with milk to the first mixture. Add pecans, vanilla and fold in stiffly beaten egg whites. Bake as a loaf or in layers. Cake is done when toothpick inserted in center comes out nearly clean, about 50 minutes. Frost with your favorite frosting. Enjoy. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
