Breakfast Quesadillas Ingredients a.. 2 tortilla(s), flour, 8-inch b.. 1/2 cup(s) egg substitute c.. 1 dash(es) pepper, black ground d.. 1 dash(es) pepper, cayenne e.. 2 slice(s) tomato(es) f.. 1 slice(s) cheese, American, low-fat (singles) g.. 1 slice(s) onion(s), (optional) Preparation 1. Heat oven to 375 degrees F. Scramble egg substitute in small skillet.
2. Lay 1 tortilla on a nonstick baking sheet. Spoon cooked egg substitute on top and sprinkle with peppers. Top with tomato, cheese, and onion, if desired.
3. Add second tortilla on top. Press lightly. Bake 5 minutes, flip, and bake 5 more minutes or until cheese is melted. Cut into fourths to serve.
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