Since the holidays are approaching and cookies will be made more for Christmas,
here is a few simple cookie tips.
Cookie Tips
Cookies that have become hard, can be softened if you store
them for a day, or so in a closed container wit half an apple.
Dip your cookie cutter in either powdered sugar or warm
water, the dough won't stick to it.
Use a wet knife to cut refrigerator cookie dough into
slices, and they'll cut cleanly, without ragged edges.
For drop cookies, use a small ice cream scoop to drop the
dough on cookie sheets.
Because cookie dough is so high in fat, you almost never
have to grease cookie sheets.
Katie
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