I don't care for celery so I plan on trying it with cream of mushroom. I like the idea of adding veggies.Would u add those at the beginning in the crock pot?
Sent from my iPhone On Jun 24, 2011, at 12:43 PM, "Nicole Massey" <ny...@gypsyheir.com> wrote: > Adding either frozen green peas or frozen green peas and carrots, probably > about a cup, would add a vegetable serving to this recipe and shouldn't > change anything in the cooking time or ingredients beyond the vegetable > addition. I suspect basmati rice and brown rice would also work well in it. > > I wonder how cream of mushroom, cream of onion, or cream of chicken soups > would work in this. > > -----Original Message----- > From: cookinginthedark-boun...@acbradio.org > [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Anna > Sent: Thursday, June 23, 2011 11:43 AM > To: cookinginthedark@acbradio.org > Subject: [CnD] Chicken and rice casserole > > Chicken And Rice Casserole > > > > 1 can cream of celery soup > > 3 boneless, skinless chicken breast halves > > 1 tbsp. dry onion soup mix > > ½ c. long-grain rice, uncooked > > > > Method > > > > 1. Combine the soup and rice in a well greased crock pot. > > 2. Stir well. > > 3. Put the chicken breasts on top of the rice mixture. > > 4. Sprinkle the onion soup mix over the chicken breasts. > > 5. Cover and cook on low 7 to 9 hours. > > 6. Serve hot. > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark