YOGURT MUFFINS Read more about it at www.cooks.com/rec/view/0,1956,141163-225200,00.html Content Copyright © 2011 Cooks.com - All rights reserved.
1 3/4 cups all purpose flour 3/4 cup sugar 4 tablespoons butter, melted 2 tsp. baking powder 1 tsp. baking soda 1/2 tsp. salt 2/3 cup plain or flavored yogurt 2/3 cup milk 1/2 cup berries or chopped fruit Preheat oven to 400°F. Line a 12-cup muffin pan with paper liners, or lightly grease and flour (or spray with Baker's Joy). In a mixing bowl, combine flour, sugar, baking powder, baking soda and salt. Stir in yogurt, milk, melted butter and fruit, stirring only until mixed. Fill muffin cups 2/3 full. Bake 15-20 minutes of until a toothpick inserted in center comes out clean. Serve warm. -- chapalache...@gmail.com _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark