Dessert DUMP CAKE
1 can cherry pie filling 1 can crushed pineapple 1 pkg. yellow cake mix 2 sticks margarine, melted 1 can flaked coconut 1 cup pecans, chopped Spoon cherry pie filling evenly in the bottom of a 9" X 13" pan. Spread pineapple over cherry pie mix. Sprinkle dry cake mix over the pineapple. Pour margarine evenly over all. Sprinkle with coconut and pecans. Bake for about 1 hour at 325 degrees. __________ Information from ESET NOD32 Antivirus, version of virus signature database 6486 (20110922) __________ The message was checked by ESET NOD32 Antivirus. http://www.eset.com _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
