Claudia, the white cake is a lighter texture, but I think a yellow
cake mix will do just fine.  A spice cake mix might also be good.

Jennifer

On 10/9/11, gail johnson <[email protected]> wrote:
> I don't think using a yellow cake will make any difference.  Unless, of
> course, it has a different taste.
>
> Now, my choice would be spice cake.
>
> --
> Email services provided by the System Access Mobile Network.  Visit
> www.serotek.com to learn more about accessibility anywhere.
>
> _______________________________________________
> Cookinginthedark mailing list
> [email protected]
> http://acbradio.org/mailman/listinfo/cookinginthedark
>
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

Reply via email to