Coconut milk is especially good in curry dishes.
Malaina
----- Original Message -----
From: "Jeff Parker" <[email protected]
To: <[email protected]
Date sent: Sun, 23 Oct 2011 03:12:54 +1100
Subject: [CnD] sugar and butter subs thanks
Hi all
Thanks for all of those people who responded to my email.
It seems like a few people sub sugar with honey or maple syrup
unfortunately
I can't stand them, I usually go without sugar in nearly
everything but
sometimes I like something sweet.
I have never used coconut oil for cooking but I much prefer
peanut oil as it
cooks at a higher level without the oil burning, it smokes a lot
but it
never has that burnt taste.
Another thing I like to do is after boiling rice I will pour
coconut milk in
the rice after draining the water and let the coconut milk warm
up.
Thanks again Jeff
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