Frosted Peanut Butter Brownies     

 

1 1/2 cup butter

1/3 cup cocoa

2 cups sugar

1 1/2 cup flour

1/2 teaspoon salt

4 eggs

1 teaspoon vanilla

1 - 8oz jar chunk peanut butter

1/3 cup milk

1/4 cup cocoa

1 box 10x sugar

10 large marshmallows

Cook 1 cup butter and 1/3 cup cocoa in saucepan on low heat, stirring often, 
until

butter melts. Remove from heat. Combine sugar, flour and salt in large bowl and 
beat

until blended -- add eggs and vanilla, beat until blended. Spread mixure on 
greased

cookie sheet. Bake at 350 degrees for 20 minutes until toothpick comes out 
clean.

Remove lid from peanut butter jar and microwave on medium for 2 minutes -- stir 
once.

Spread melted peanut butter over warm brownies. Chill 30 minutes. Cook remaining

1/2 cup butter and marshmallow in large pan over medium heat - stir often until 
melted.

Remove from heat and whisk in 1/4 cup cocoa. Stir in 10x sugar until smooth. 
Spread

over peanut butter. Chill 20 minutes and then cut into squares.
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