So if I'm correct this stuff comes in a can and when you wack the edge on 
the counter it takes the can off the outside? Just take a pintch and mold it 
into the muffin tin ay? Sounds like something we use to make over Christmas 
with Hotdogs we would role out the role and cut the size for the hotdogs 
then role the dough around the hotdog baking it in the oven.  MMM they were 
good.

Blaine
----- Original Message ----- 
From: "Earl Funk" <elf.f...@gmail.com>
To: <cookinginthedark@acbradio.org>; <sarah_mel...@btinternet.com>
Sent: Monday, December 05, 2011 11:15 PM
Subject: Re: [CnD] bar b cups


If the pilsbury dough boy knew ya'll were not able to poke his belly;then he
would probably smuggle you some.
The pilsbury dough boy is as famous as Charlie brown.
I just use the canned biscuits, because they make it more simple.
I think that homemade biscuits would work also. You will need to roll them
one quarter inch thick, and make 4 inches aroundin diameter.
If you do it let us know how they come out.


-----Original Message-----
From: cookinginthedark-boun...@acbradio.org
[mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Sarah Mellor
Sent: Monday, December 05, 2011 4:50 PM
To: Helen Whitehead; cookinginthedark@acbradio.org
Subject: Re: [CnD] bar b cups

OH I still hear so much about Pilsburry dough and still can't find it
any-where in the UK and have even googled where could I get Pilsburry dough
in the Uk but have only found a sight with different utensils and don't know
of any American stores in the Uk except Costco where you have to have some
kind of business over here to become a member and you get everything in huge
bulk so if any-one in the Uk is listening and can tell me where I can get
biscuit dough please let me know. I believe they make dough for making
doughnuts and all sorts of things.

Thanks in advance for any help.

Best wishes.

Sarah
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