Dessert Christmas Dump Cake

 

 1 (16 ounce) can whole cranberry sauce

 1 (21 ounce) can apple pie filling

 1 (18.25 ounce) box yellow cake mix

 1/2 cup (1 stick) butter

 1/2 cup chopped almonds, walnuts or granola

 

 Preheat oven to 325 degrees F.

 

 Dump cranberries into an ungreased 9 x 13-inch pan. Dump apple pie  filling 
into pan. Spread mixture evenly and "sift" dry cake mix on  top. Cut up butter 
and dot top of cake. Sprinkle nuts or granola on  top of cake. Bake 1 hour and 
15 minutes.

 

 



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