CHINESE LAUNDRY 2-3 lbs Ground Beef, browned 1/2 cup uncooked, Instant Rice 1 (10 oz) can Cream of Chicken Soup 1 (10 oz) can Cream of Mushroom Soup 1/2 cup Water, HOT 1/3 cup Celery or Green Pepper, chopped 1/3 cup Onion, chopped Pepper to taste 1 (14 oz) can Bean Sprouts, drained 1/4 cup Soy Sauce 1 (10 oz) can Mushrooms, drained 1 (2-3/4 oz) can Chow Mein Noodles
Place all of the ingredients except the Chow Mein Noodles, in layers, in a large baking dish. Cover and bake 30 minutes at 350°°F. Uncover and add Chow Mein Noodles and bake for an additional 30 minutes. Makes 8-10 servings. From Rick. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark