CHINESE LAUNDRY

2-3 lbs Ground Beef, browned
1/2 cup uncooked, Instant Rice
1 (10 oz) can Cream of Chicken Soup
1 (10 oz) can Cream of Mushroom Soup
1/2 cup Water, HOT
1/3 cup Celery or Green Pepper, chopped
1/3 cup Onion, chopped
Pepper to taste
1 (14 oz) can Bean Sprouts, drained
1/4 cup Soy Sauce
1 (10 oz) can Mushrooms, drained
1 (2-3/4 oz) can Chow Mein Noodles

Place all of the ingredients except the Chow Mein
Noodles, in layers, in a large baking dish.
Cover and bake 30 minutes at 350°°F.
Uncover and add Chow Mein Noodles and bake for an additional 30 minutes.

Makes 8-10 servings.  From Rick.
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