Chocolate Crispy Marshmallow Squares Ingredients
1 stick margarine 1-10 1/2 oz bag marshmallows 3/4 c. chocolate chips 2 1/2 c. rice crispies cereal 2 1/2 c. puffed wheat cereal Directions In a double boiler pan, melt margarine. Add marshmallows and chocolate chips. Cook until melted. Remove from heat and add rice Krispies and puffed wheat cereals. Stir until cereals are coated. Spread in a greased, 9×9 inch pan. Sprinkle extra chocolate chips on top and press into bars. Refrigerate. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
