I made that recipe and I will be making that recipe again. The next time though, I think I'll put a large can of kidney beans in after the chicken gets broken up and put back into the pot for the last two hours. Fortunately I use those rennolds cooking bags for crockpots so it was easy to move the bag from the pot and into a container and refrigerate the chicken as soon as it was finished cooking. The thing is though, don't eat the chicken cold if you want all the flavor of the barbecue sauce to come out and greet you it's best heated for a minute on a sandwich in the microwave afterwards and then eaten.
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