Hi,
I remember it now, and the other ingredient I used, although it was not
called for, was some shredded coconut. I mixed the cake mix and
pineapple together first and then stirred in the coconut before pouring
it into the pan. You might use a very small amount of cooking spray on
the bottom only of the pan.
Carol
On 6/19/2012 3:46 PM, Katie Chandler wrote:
Marilyn
Have you made this one. If so, do you just put the crushed pineapple and
angel food dry cake mix in a bowl and stir up, and Is that it? How about
the pan, don't you spray it or grease it first? One last thing, what is
the difference in just a angel food cake mix and a one step mix? I don't
believe I have heard of a one step one. Although I never buy angel food
cake mixes either. This sounds interesting though and want to make sure
on these things before trying it. If I use a regular angel food cake mix
would it mess it up? Lots of questions huh? grin. Sorry. Katie
A diamond is merely a lump of coal
that did well under pressure.
----- Original Message ----- From: "marilyn deweese"
<mldeweese15...@frontier.com>
To: <cookinginthedark@acbradio.org>
Sent: Tuesday, June 19, 2012 2:14 PM
Subject: Re: [CnD] HELP! need cake recipe
You could make this one and just put some Cool Whip on top. I'll see
if I have other ones.
ANGEL FOOD PINEAPPLE CAKE
1 can of crushed pineapple in its own juice
1 box of 1 step angel food cake mix (1 step kind)
Mix these ingredients together and bake in an oblong cake pan at 325
degrees for about 25 to 30 min. Enjoy.
----- Original Message ----- From: "carollablady" <carollabl...@aol.com>
To: <cookinginthedark@acbradio.org>
Sent: Tuesday, June 19, 2012 12:39 PM
Subject: [CnD] HELP! need cake recipe
Sorry folks, but I had a recipe that I got from this list. It is a
cake which uses Angel Food cake mix and pineapple. It is light and
does not use the cake mix recipe or eggs. I believe it was topped
with Cool Whip. I think another ingredient was vanilla pudding, but
can't remember. I made it back in May and it was light and Summery.
If anyone knows what I am talking about, could you please send me the
recipe again? I would like to take it to a dinner on Saturday because
it went over so well. I have NO idea what happened to the original
recipe. Thanks.
Carol
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