Mounds Bars
1 can of eagle Brand Sweetened condensed Milk 2 14 oz. packages of coconut 1 stick of butter one box of powdered sugar 1 teaspoon of vanilla flavoring 1 12 oz package of milk chocolate Semi-Sweet chips 1 bar of paraffin wax Shift Sugar Melt butter. In a large bowl, mix sugar, butter, coconut, and vanilla flavoring. Press mixture in a buttered 12 inch by 16 inch pan. Place in refrigerator over night. Cut cooled mixture into bars. In a double boiler, melt chocolate and wax. When mixture is totally melted, dip coconut bars into chocolate mixture with a large slotted spoon. Remove bar from chocolate and place on wax paper to cool. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark