I honestly do not! Think Magic Shell would work, since ice cream is a frozen
product, extremely, intensely! Cold, and these cake balls are only chilled
in the fridge, but if you are not planning to take them anywhere, and just
want to make a batch as an experiment for yourself, then, go for it! If it
works, let us know!

Courage is Fear that has said its prayers.


-----Original Message-----
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Denise Millette
Sent: Wednesday, February 20, 2013 3:26 PM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] Cake Balls


If you chill them after dipping i wonder if it would work. 

Denise Millette

On Feb 20, 2013, at 4:14 PM, "Sandy" <warren.san...@sbcglobal.net> wrote:

> No! It is the packs of almond bark sold in the aisle where you get 
> cake mixes and such and with the unsweetened chocolate you melt for 
> brownies and also, the chocolate chips! That Magic Shell has to go on 
> cold ice cream in order to harden and is sold above the freezer where 
> ice creams are sold!
> 
> Courage is Fear that has said its prayers.
> 
> 
> -----Original Message-----
> From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] 
> On Behalf Of Denise Millette
> Sent: Wednesday, February 20, 2013 7:49 AM
> To: cookinginthedark@acbradio.org
> Subject: Re: [CnD] Cake Balls
> 
> 
> I wonder if you mean magic shell. Usually used on ice cream. I would 
> try it!
> :)
> 
> Denise Millette
> 
> On Feb 20, 2013, at 4:25 AM, "Sandy" <warren.san...@sbcglobal.net> 
> wrote:
> 
>> No! But, more than likely, the bark you melt in different types of
>> chocolate for making candy would work; also, melting chocolate chips; 
>> but it is great using the cake frostings.
>> 
>> Courage is Fear that has said its prayers.
>> 
>> 
>> -----Original Message-----
>> From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org]
>> On Behalf Of williams4895
>> Sent: Tuesday, February 19, 2013 8:31 AM
>> To: cookinginthedark@acbradio.org
>> Subject: Re: [CnD] Cake Balls
>> 
>> 
>> Have you ever dippde them  in a candy coating? A friend of mine made
>> them at
>> 
>> Christmas and she dipped them in some kind of candy coating and they
>> got
>> hard.
>> ----- Original Message ----- 
>> From: "Sandy" <warren.san...@sbcglobal.net>
>> To: <cookinginthedark@acbradio.org>
>> Sent: Tuesday, February 19, 2013 9:26 AM
>> Subject: [CnD] Cake Balls
>> 
>> 
>>> Cake Balls
>>> You take a cake, a cooled one, if you bake it yourself, or a store 
>>> bought one, tear it apart and put it into a bowl; mix in a can of 
>>> frosting, and it can match the cake. For instance, strawberry cake 
>>> with strawberry frosting, chocolate cake with
>>> chocolate or chocolate fudge frosting, or your combination of choice.
>>> Mix together; shape into balls; put onto a foil-lined baking pan and 
>>> chill.
>>> Then serve, enjoy!
>>> 
>>> Courage is Fear that has said its prayers.
>>> 
>>> 
>>> -----Original Message-----
>>> From: Cookinginthedark 
>>> [mailto:cookinginthedark-boun...@acbradio.org]
>>> On Behalf Of williams4895
>>> Sent: Tuesday, February 19, 2013 7:21 AM
>>> To: cooking in the dark
>>> Subject: [CnD] Cake Balls
>>> 
>>> 
>>> Could someone repost the recipe for cake balls that was posted 
>>> sometimes ago. I would like to try them today with some friends that 
>>> are coming over. _______________________________________________
>>> Cookinginthedark mailing list
>>> Cookinginthedark@acbradio.org 
>>> http://acbradio.org/mailman/listinfo/cookinginthedark
>>> 
>>> _______________________________________________
>>> Cookinginthedark mailing list
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>> 
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