thanks, think I might add a half cup of bourbon to this recipe and give it a try
On 3/8/13, MamaPeach <ma...@charter.net> wrote: > Most barbecue recipes that call for pork don't require the meat to be cooked > > first. I make a barbecue pork in the crockpot that only requires you to put > > the ingredients into the crockpot and just let it cook. That recipe is > posted below: > Crockpot Barbecued Pork Sandwiches > 1 (3 pound) boneless pork roast > 1 1/2 cups ketchup > 1/4 cup packed brown sugar > 1/4 cup red wine vinegar > 2 tablespoons Dijon mustard > 2 tablespoons Worcestershire sauce > 1 teaspoon liquid smoke > 1/2 teaspoon salt > 1/2 teaspoon pepper > 1 teaspoon garlic powder > Hamburger buns > Place roast into crockpot. In bowl, combine remaining ingredients, except > buns. Pour over roast. Cover. Cook on low for 8 to 10 hours. Remove meat. > Shred. Place back into crockpot, stir to coat with sauce. Serve on buns. > > -----Original Message----- > From: Brian Oglesbee > Sent: Thursday, March 07, 2013 8:46 PM > To: cookinginthedark@acbradio.org > Subject: Re: [CnD] under a misconception > > I guess I am wondering what determines whether the meat should be cooked > first I have just started using my crock pot and love it and Walding to > experiment and make some of my old things PC together different recipes that > > I have seen but I don't know if I should cook the meat first or not > especially like pork to make barbecue > > Sent from my iPhone > > On Mar 7, 2013, at 8:33 PM, "Sandy" <warren.san...@sbcglobal.net> wrote: > >> I guess that to avoid the chopping, you could use the frozen veggies. >> >> Courage is Fear that has said its prayers. >> >> >> -----Original Message----- >> From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On >> Behalf Of Charles Rivard >> Sent: Thursday, March 07, 2013 6:54 PM >> To: cookinginthedark@acbradio.org >> Subject: Re: [CnD] under a misconception >> >> >> I know. I am surprised at the number of recipes that call for other >> preparation than what I figured. Not a complaint, just a little >> disappointed. I'm sure glad that I have one, though. I love to use the >> thing. >> >> --- >> Shepherds are the best beasts, but Labs are a close second. >> ----- Original Message ----- >> From: "MamaPeach" <ma...@charter.net> >> To: <cookinginthedark@acbradio.org> >> Sent: Thursday, March 07, 2013 6:15 PM >> Subject: Re: [CnD] under a misconception >> >> >>> There are as many recipes that you don't have to cook anything first >>> as >>> there are ones that you do. I rarely prepare any recipes for the >>> crockpot >>> that require cooking something first. No need to let those that require >>> prior preparation deter you from using the crockpot. It just takes >>> searching for the type recipes that you want that do not take cooking an >>> ingredient before throwing everything into the pot. >>> >>> -----Original Message----- >>> From: Charles Rivard >>> Sent: Thursday, March 07, 2013 6:55 PM >>> To: COOKING IN THE DARK >>> Subject: [CnD] under a misconception >>> >>> I've always heard how easy and convenient a crock pot is. I figured >>> that >>> it >>> would be just the thing for a beginning cook because you have to do so >>> little to get great meals. However, there are a lot of recipes for the >>> crock pot that I don't want to try because you have to brown the meat, >>> boil >>> this or that, and then, basically use the crock pot to finish the >>> process. >>> This is disappointing to me, because I figured, under an apparent >>> misconception, that you would put everything into the crock pot and let >>> it, >>> not the cook, do the work. I don't want to have to cook the food before >>> it >>> goes into a crock pot to complete the process I was hoping that it would >>> perform from start to finish. Some meals are the type I am looking for, >>> but >>> a lot of them aren't. One exception to that is the chili recipe I make, >>> which I have previously posted. I use Venison, and I do grill it before >>> it >>> gets thrown into the pot to cook for 8 hours on the low setting. It >>> makes >>> the house smell really good all day, too, which is another thing that I >>> do >>> like about the crock pot. You've been smelling something all day, and >>> can't >>> wait to eat it! >>> >>> --- >>> Shepherds are the best beasts, but Labs are a close second. >>> >>> _______________________________________________ >>> Cookinginthedark mailing list >>> Cookinginthedark@acbradio.org >>> http://acbradio.org/mailman/listinfo/cookinginthedark >>> _______________________________________________ >>> Cookinginthedark mailing list >>> Cookinginthedark@acbradio.org >>> http://acbradio.org/mailman/listinfo/cookinginthedark >> >> _______________________________________________ >> Cookinginthedark mailing list >> Cookinginthedark@acbradio.org >> http://acbradio.org/mailman/listinfo/cookinginthedark >> >> _______________________________________________ >> Cookinginthedark mailing list >> Cookinginthedark@acbradio.org >> http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
