I agree. There is a very thin peel on them.
-----Original Message----- From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Sandy Sent: Thursday, September 12, 2013 4:38 AM To: cookinginthedark@acbradio.org Subject: Re: [CnD] Mashed potatoes Yukon Golds make really good mashed potatoes. Courage is Fear that has said its prayers. -----Original Message----- From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of W Sent: Thursday, September 12, 2013 2:42 AM To: cookinginthedark@acbradio.org Subject: Re: [CnD] Mashed potatoes What kind of potatos do you use to make your mashed potatos. I too don't peel my potatos because the neutrition is in the skin. -----Original Message----- From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Dawnielle Voegele Sent: Thursday, September 12, 2013 2:05 AM To: cookinginthedark@acbradio.org Subject: Re: [CnD] Mashed potatoes Hi Mary, I don't know what you're looking for, but the recipe I use is pretty simple. However many potatoes you want, I usually use four or five. Cut the potatoes into chunks as big or small as you like. Smaller chunks will take less time, bigger ones will take more time. Put into the pot just enough water to cover the potatoes. Boil them till they're tender with a fork and falling apart, adding more water if necessary. Towards the end, I usually add a handful of garlic cloves, which I have pealed while the potatoes were boiling. Check the water level and drain water, if necessary. Take a potato masher and mash the heck out of them. Ad butter, salt, pepper, whatever. The garlic mashes up nicely. As you'll notice, I don't peal my potatoes. I've read that the skins are good for you if left on them, so that's what I do. plus, it saves time not having to peal them. Take Care, Dawnielle -----Original Message----- From: sayegh.m...@gmail.com Sent: Wednesday, September 11, 2013 8:20 PM To: cookinginthedark@acbradio.org Subject: [CnD] Mashed potatoes What are some quick and easy recipes for mashed potatoes? Mary Sent from my iPhone _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
