okay I have a question about your salad. Did you really mean to put catnip? I'm thinking catnip--the stuff you give to cats to calm them down? Please clarify what you meant by that, if that was what you really meant. Blaine
-----Original Message----- From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of gail johnson Sent: March-08-14 11:35 AM To: cookinginthedark@acbradio.org Subject: [CnD] Turkey and Salad last night's dinner dinner last night: yesterday we smoked a bone in turkey breast. It was about 7 pounds. After it was smoked nice and juicy I blended 1 cup of Apricot Preserves and 3 jalapeno and 1 Anaheim pepper Then I spooned about 1 tablespoon over 2 generous slices of turkey. We made a green salad of: cauliflower leaves about 5 of them chopped a handful of garlic and onion chives 2 stocks of celery chopped 1 parsnip sliced thin 1 handful of catnip 1 handful of mint and 1/2 cup of 4-cheese blend grated cheese mixed in. I added the turkey and the preserve mix made a nice dressing. For us this is not quite medium hot. For most people we know it is considered four-alarm hot. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
